Thursday, January 29, 2015
Friday, January 16, 2015
Slipping through the cracks...
Wedding Cake
Pear Tatin with Sweet Potato Creme Brulee and Milk Chocolate Mousse
New Year's Eve 2014
An end to an eventful, challanging year, goodbye 2014.
Park 75 Ball Drop - pistachio gelato, fresh raspberries, pistachio and raspberry macarons, pistachio-raspberry Macarons, salted honey caramel, pistachio cremeux, raspberry fluid gel, meringue cookies
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